What you’ll be doing
As a production worker, do you handle a variety of tasks in the bakery every day?
Do you live in Hardinxveld-Giessendam or the surrounding area and have experience in production? Help produce bread that is eaten daily throughout the Netherlands. As a production employee, you will work in a modern bakery where quality, efficiency, and collaboration are key.
What you'll be doing:
- Work in the production process
- Quality control
- Setting up and adjusting processes
- Working in shifts
What you'll get:
- Work (full-time/part-time, average 38 hours full-time)
- Salary + allowances as per collective labor agreement
- Overtime pay
- 8% holiday pay
- Pension scheme
Location: Hardinxveld-Giessendam
Region: Gorinchem / Dordrecht / Sliedrecht / Werkendam
What is it like to work at De Paauw?
Bakery, transport and technology form a single chain. We work as a cohesive team: everyone plays their part to ensure the bread leaves the premises on time and to the right standard. Day in, day out.
Our team
Experienced staff with specialist knowledge and new colleagues keen to develop. We work in shifts, seven days a week. This requires discipline and flexibility, but it also offers freedom: during the week, you’re often able to finish on time. At De Paauw, you take responsibility. Not because someone is watching, but because you’re proud of the result.
