Twee arbeiders met haarnetjes vervoeren een grote, met folie verpakte container met een palletwagen in een fabriekshal.

Quality through care,
discipline and craftsmanship

Twee medewerkers in bedrijfskleding en haarnetten, waarbij een man een blauw gevulde zak vasthoudt en de ander duim omhoog steekt.
how we operate

As one team

At De Paauw, the bakery, transport and technical departments operate as a single unit. We plan meticulously, make decisions based on data and resolve problems at source. Not as separate departments, but as a single team working towards a common goal.
Operational Excellence

Products that are just right in terms of taste, appearance and availability

For us, innovation isn’t just a project. We manufacture more intelligently, plan more effectively and are constantly seeking ways to improve. Modern machinery combined with traditional craftsmanship: that’s how we deliver quality at scale.

At Bakkerij de Paauw, we believe that those who keep innovating will continue to be successful

IFS Food 2026
SBTi approval 2026
Quality & certification

High standards, now and in the future

At De Paauw, quality is the result of attention to detail, discipline and repeatable processes. We have our quality systems audited annually and work with expert partners who keep us on our toes.
Sustainability ambitions

Driven by craftsmanship, teamwork and the ambition to improve every day

Transport
–20% in transport kilometres
Smarter transport starts with conscious choices throughout the supply chain.
Lange rijen volkorenbroden op een lopende band in een bakkerijfabriek.
Tag Text
-50% CO2 in 2031
Halvering van onze uitstoot in de eigen operatie.
water consumption
–25% reduction in water consumption by 2030
Water is a precious resource. We are actively working to reduce our consumption.
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-50% CO2 in 2031
Halvering van onze uitstoot in de eigen operatie.
Waste & circularity
100% recyclable packaging by 2026
As close as possible to a high-quality repurposing
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-20% transport kilometers
Slimmere routes, minder ritten, dezelfde betrouwbaarheid.
CO₂ in the supply chain
–10% reduction in CO₂ intensity by 2030
Sustainability doesn’t stop at our own four walls.
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-20% transport kilometers
Slimmere routes, minder ritten, dezelfde betrouwbaarheid.
food waste
-50% food waste by 2030
Every product that isn’t wasted counts.
Rijen met balletjes deeg op een met bloem bestoven bakmat, gereed om te rijzen.
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-20% transport kilometers
Slimmere routes, minder ritten, dezelfde betrouwbaarheid.
Energy ambition
–30% reduction in energy consumption per product by 2030
Less energy per product, greater impact per choice.
Tag Text
-20% transport kilometers
Slimmere routes, minder ritten, dezelfde betrouwbaarheid.
CO₂ emissions
–50% by 2031
We are working towards a specific reduction of 2,330 tonnes of CO₂.

"De Paauw delivers on its promises day in, day out. That sounds simple, but in our supply chain, reliability is everything."